• 30Mar

    I still felt a little off tonight, so I decided to whip up some soup for a quick soothing bite. I doubled the water in a standard ramen noodle pack, added some cubed pork tenderloin (that only needed reheating), half an onion (chopped), Tobasco, Worchestershire, salt, pepper, cajun spice blend, some Kroger knock-off Heinz 57 and the beef flavoring from the noodle pack. It was quite savory and had a nice mild kick. Plus it only took 10 min. for prep and cooking.

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  • 16Mar

    Sometimes going green means sacrifice, other times you get to eat delicious beef stroganoff two days in a row. I remembered to add some onions this go round. The peas round out the green theme.