Sometimes going green means sacrifice, other times you get to eat delicious beef stroganoff two days in a row. I remembered to add some onions this go round. The peas round out the green theme.
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16Mar
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14Mar
Beth and Alex stopped by after a Choi Kwan Do exhibition and Alex said he was in the mood for pizza. I knew the perfect place for a pepperoni pie. We actually had to wait 10 minutes for a table, but were rewarded with an extra good set of slices.
- 13Mar
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10Mar
Eddy and I enjoyed another wondefully tasty, ever-consistent Los Bravos lunch. Featured here is the pinnacle of lunch values, the #25.
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10Mar
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